Fresh Silken Tofu Recipe

Serves: 6 Save

Ingredients (3)

  • One batch homemade soy milk (see recipe), about 3 cups, chilled
  • ½ teaspoon Epsom salt or magnesium chloride (nigari) dissolved in 2 tablespoons water
  • Optional garnishes such as dried bonito flakes, soy sauce or ponzu sauce, freshly grated ginger, finely chopped cucumber, chopped scallion

Directions

Learn how to make this recipe at Serious Eats

El Diablo

Ingredients (5)

  • 1.5 oz. Don Julio Reposado Tequila
  • 0.5 oz. Cassis Liqueur
  • 0.5 oz. Fresh Lime Juice
  • 3 oz. Ginger Beer
  • Ice

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