Galam Plee Pad Nam Pla (Thai Stir-Fried Cabbage With Fish Sauce and Garlic) Recipe

Serious Eats
Serves: 2 Save

Ingredients (6)

  • 1 tablespoon (15ml) vegetable oil
  • 5 garlic cloves (20g), crushed and roughly chopped (see notes)
  • 1/2 small head green cabbage, cored, leaves separated and cut into 2-inch pieces (yielding about 7 ounces; 200g total)
  • 1 tablespoon (15ml) fish sauce
  • Ground white pepper
  • Cooked jasmine rice, for serving

Directions

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Tequila Sunrise

The Bar

Tequila Sunrise – a dazzling blend of top-shelf tequila, vibrant orange juice, and a hint of grenadine magic. This iconic cocktail is a burst of tropical energy that paints your palate with the warmth of a sunrise.

Ingredients (4)

  • 1.5 oz. Don Julio Blanco
  • 3.5 oz. Fresh Orange Juice
  • 0.75 oz. Grenadine Syrup
  • Orange Slice and Cherry to garnish
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