Gluten-Free Apple Fritters Recipe

Ingredients (27)

• For the Dough:
• 1 (7.5 ounce) box Chebe original cheese bread mix (see note)
• 1 1/2 cups (6 ounces) white rice flour
• 1/2 cup (2 ounces) sweet rice flour
• 1/4 cup (1.75 ounces) granulated sugar plus 1 teaspoon, divided
• 1 teaspoon ground cinnamon
• 1/2 teaspoon xanthan gum
• 1/2 teaspoon salt
• 1/4 cup water, warm
• 1 packet (2 1/4 teaspoons) active dry yeast
• 1 cup milk, warm
• 1 large egg
• 2 tablespoons butter, melted and cooled
• 1/2 teaspoon vanilla extract
• Oil or nonstick cooking spray for greasing the bowl
• For the Apples:
• 2 tablespoons butter
• 4 tablespoons dark brown sugar
• 3 large cooking apples, peeled, cored, and diced (about 3 1/2 cups total) (Granny Smith work best)
• 1/2 cup apple cider
• 2 1/2 teaspoons corn starch
• For Frying:
• 2 cups vegetable oil
• For the Glaze:
• 2 cups confectioner's sugar
• 4 tablespoons half-and-half
• 1 teaspoon vanilla extract