Gluten-Free Chocolate Cake Recipe
Ingredients (11)
- 1/4 cup granulated sugar
- 3 tablespoons white rice flour
- 2 tablespoons cocoa powder (natural or Dutch process)
- 1 tablespoon tapioca starch
- 1/8 teaspoon salt
- 1/8 teaspoon baking soda
- 3 tablespoons milk or coffee
- 2 tablespoons vegetable oil
- 1 large egg
- 1 tablespoon chocolate chips, optional
- confectioners' sugar, optional
Directions
Learn how to make this recipe at Serious Eats
Ingredients (7)
- 0.75 oz. Smirnoff No. 21 Vodka
- 0.75 oz. Baileys Chocolate Liqueur
- 0.75 oz. Baileys Original Irish Cream
- 1 oz. Double Cream
- 0.5 oz. Sugar Syrup
- Ice
- Chocolate Garnish