Gluten-Free Dutch Apple Pancake Recipe

Serves: 4 Save

Ingredients (16)

  • For the Batter:
  • 1/3 cup gluten-free oat flour
  • 1/3 cup gluten-free brown rice flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 4 large eggs
  • 4 tablespoons milk (see note)
  • 2 tablespoons butter, melted and cooled
  • 2 teaspoons vanilla extract
  • For the Apples:
  • 1/4 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 4 tablespoons butter
  • 1 large granny smith apple, peeled, cored, and sliced

Directions

Learn how to make this recipe at Serious Eats