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Gluten-Free Tortilla 'Crackers' Recipe
Ingredients (5)
- 3 tablespoons olive oil
- 2 teaspoons chili powder
- 2 teaspoons cumin
- 10 6-inch gluten-free corn tortillas, at room temperature
- Kosher salt and freshly ground pepper
Directions
Learn how to make this recipe at Serious Eats
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!