Spice-Rubbed Duck Breast Recipe | Grilling
Ingredients (15)
- 2 cups orange juice
- 1 pint blackberries
- 1 tablespoon dry mustard
- 1 tablespoon sweet paprika
- 1 teaspoon ground chile de arbol
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoons five-spice powder
- 1/2 teaspoon ground coriander
- 4 duck breasts
- Kosher salt
- Freshly ground black pepper
- Olive oil
- Type of fire: Direct
- Grill heat: high
Directions
Learn how to make this recipe at Serious Eats
Ingredients (5)
- 1.5 oz. Bulleit Bourbon
- 0.25 oz. Maple Syrup
- 0.25 oz. Apple Cider (non-alcoholic)
- Chocolate Bitters
- Cinnamon Stick Garnish
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