Hazelnut Chocolate Scones Recipe

Ingredients (10)

• 1 cup hazelnut flour
• 1 cup all purpose flour
• 1/4 cup sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 4 tablespoons cold unsalted butter, diced
• 3/4 cup plus one tablespoon cold heavy cream
• 2 ounces dark chocolate, roughly chopped
• 1/3 cup chopped toasted hazelnuts
• sugar, for dusting