Honey-Basil Lemonade Recipe
Ingredients (7)
- 1 cup fresh juice from 10 to 12 lemons
- 1/2 cup honey
- 2 cups loosely packed basil leaves
- Pinch salt
- 3 cups cold water
- 1 quart ice
- Basil leaves for garnish
Directions
Learn how to make this recipe at Serious Eats