Flourless Chocolate-Chestnut Torte Recipe

Serves: 8 Save

Ingredients (10)

  • 10 tablespoons (5 ounces) unsalted butter, softened, divided
  • 2/3 cup (4 2/3 ounce) plus 2 tablespoons granulated sugar, divided
  • 12 ounces (60 %) bittersweet chocolate, chopped
  • 3/4 cup heavy cream, divided
  • 2 (15-ounce) cans chestnut purée, divided
  • 1 tablespoon plus 1 teaspoon bourbon, divided
  • 5 large eggs
  • 1/2 cup hazelnuts, lightly toasted, finely chopped
  • 8 tablespoons confectioner's sugar, divided
  • 1/2 teaspoon vanilla extract

Directions

Learn how to make this recipe at Serious Eats

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