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Dinner Tonight: Huaraches with Black Beans and Radish Recipe
Ingredients (10)
- 1 pound fresh corn masa or 1 3/4 cups dried masa harina for tortillas
- Table salt
- 3/4 cup canned cooked black beans, drained
- 1/2 cup vegetable oil
- 1 1/2 cups tomatillo salsa or red chile salsa
- 2/3 cup grated queso anejo or queso fresco
- 2/3 cup white onion, chopped
- 1/2 cup cilantro, chopped
- 3 to 4 radishes, cut into matchsticks
- 2 limes, cut into wedges
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats