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John McCarthy's Scotch Regency Punch Recipe
Ingredients (9)
- For the Cardamom Syrup
- 1 ounce cardamom pods
- 9 ounces (1 cup plus 2 tablespoons) water
- 1 cup sugar
- 1 (750 milliliter) bottle Black Grouse scotch
- 10 ounces (1 1/4 cups) freshly squeezed lemon juice (from about 12-14 lemons)
- 7 ounces (1 cup minus 2 tablespoons) cardamom syrup
- soda water
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats