Charred Kale Pizza With Garlic Recipe

Serves: 3 Save

Ingredients (8)

  • 1 pound homemade or store-bought pizza dough, divided into two 8 ounce balls
  • 6 to 8 ounces roughly chopped trimmed kale leaves (about 2 quarts)
  • 3 tablespoons extra-virgin olive oil
  • Kosher salt and freshly ground black pepper
  • 6 ounces shredded Fontina, Jack, or Gruyère cheese
  • 8 ounces fresh mozzarella cheese
  • 6 medium garlic cloves, thinly sliced
  • Pinch red pepper flakes

Directions

Learn how to make this recipe at Serious Eats

Orange Godfather

Ingredients (5)

  • 4 oz. Sweet Italian Liqueur
  • 10 oz. Johnny Walker Black Label
  • 10 Dashes Aromatic Bitters
  • 10 Dashes Orange Bitters
  • Orange twists with cloves, for garnish

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