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Lemon-Buttermilk Eggnog Recipe
Ingredients (7)
- 8 eggs, separated
- 2/3 cup sugar
- 1 1/2 cups whole milk
- 1 1/2 cups buttermilk
- 2 cups heavy cream
- 2 cups dark rum or brandy
- Grated zest from 1 lemon
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats