Light and Drizzly Recipe

Ingredients (22)

• For the spicy ginger syrup:
• 3/4 teaspoon cayenne pepper (optional)
• 28 grams vodka (optional)
• 450 grams fresh ginger, peeled
• 475 grams water
• 440 grams sugar (about 2 cups)
• 13 grams citric acid
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• For the allspice syrup:
• 50 grams allspice (about 1/2 cup)
• 6 black peppercorns
• 10 whole cloves
• 1 cinnamon stick
• 1/2 a whole nutmeg
• 500 grams water
• 300 grams sugar
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• For each drink:
• 30 grams spicy ginger syrup (about 1 ounce)
• 15 grams allspice syrup (about 1/2 ounce)
• 30 grams fresh juice from 1 to 2 limes (about 1 ounce)
• Seltzer, chilled