Maple Ice Cream Recipe

Serious Eats
Serves: 4 Save

Ingredients (5)

  • 6 egg yolks
  • 3/4 cup (178 ml) maple syrup
  • 1 cup (237 ml) cream
  • 1 1/2 cups (356 ml) half-and-half
  • 1 teaspoon (2.8 g) kosher salt

Directions

Learn how to make this recipe at Serious Eats

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