Mile End's Roast Beef with Pickled Horseradish

Serves: 6 Save

Ingredients (4)

  • 1 7-pound beef top round roast or eye round roast
  • Canola oil
  • Diamond Crystal kosher salt and freshly ground black pepper
  • Pickled Horseradish, for serving

Directions

Learn how to make this recipe at Serious Eats