Eating for Two: Peanut Butter Cookies Recipe

Serves: 12 Save

Ingredients (11)

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 16 tablespoons (2 sticks) unsalted butter, softened
  • 1 cup packed light brown sugar
  • 1 cup granulated sugar
  • 1 cup extra crunchy peanut butter (they recommend Skippy but I use natural)
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 1 cup dry roasted salted peanuts, ground fine in a food processor

Directions

Learn how to make this recipe at Serious Eats

Salted Caramel Hot Toddy

Ingredients (7)

  • 33/4 cups Water
  • 9 oz. Crown Royal Salted Caramel Whiskey
  • 2 Oranges
  • 15-20 Cloves
  • 12 tsp. Brown Sugar
  • 6 Cinnamon Stick Garnishes
  • 6 Orange Peel Garnishes