Soufflé Omelette With Cheese Recipe

Serious Eats
Serves: 1 Save

Ingredients (5)

  • 3 large eggs, separated
  • Kosher salt and freshly ground black pepper
  • 2 ounces (55g) grated Gruyère or cheddar cheese, divided
  • Minced fresh chives (optional)
  • 1 tablespoon (15g) unsalted butter

Directions

Learn how to make this recipe at Serious Eats

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