"Mama's" Mint Sticks Recipe
Ingredients (19)
- For the Brownies:
- 1/2 cup (2 ounces) sifted all purpose flour
- 1/4 teaspoon salt
- 2 ounces unsweetened chocolate
- 1/2 cup unsalted butter (1 stick)
- 2 eggs
- 1 cup sugar
- 1/4 teaspoon peppermint extract
- 2 teaspoons vanilla extract
- 1/2 cup (3 ounces) chocolate chips
- For the Filling:
- 2 Tablespoons unsalted butter, softened
- 1 cup confectioners sugar
- 1 Tablespoon cream (or whole milk)
- 3/4 teaspoon peppermint extract
- 1/2 teaspoon vanilla
- For the Glaze:
- 1 1/2 ounces unsweetened chocolate
- 1 1/2 Tablespoons unsalted butter
Directions
Learn how to make this recipe at Serious Eats