"Mama's" Mint Sticks Recipe

Serves: 48 Save

Ingredients (19)

  • For the Brownies:
  • 1/2 cup (2 ounces) sifted all purpose flour
  • 1/4 teaspoon salt
  • 2 ounces unsweetened chocolate
  • 1/2 cup unsalted butter (1 stick)
  • 2 eggs
  • 1 cup sugar
  • 1/4 teaspoon peppermint extract
  • 2 teaspoons vanilla extract
  • 1/2 cup (3 ounces) chocolate chips
  • For the Filling:
  • 2 Tablespoons unsalted butter, softened
  • 1 cup confectioners sugar
  • 1 Tablespoon cream (or whole milk)
  • 3/4 teaspoon peppermint extract
  • 1/2 teaspoon vanilla
  • For the Glaze:
  • 1 1/2 ounces unsweetened chocolate
  • 1 1/2 Tablespoons unsalted butter

Directions

Learn how to make this recipe at Serious Eats

Watermelon Mint Margarita

Ingredients (7)

  • 1.5 oz. Casamigos Tequila Blanco
  • 0.75 oz. Fresh Watermelon Juice (or 4-5, 1-inch Watermelon Cubes)
  • 0.5 oz. Fresh Lime Juice
  • 0.25 oz. Simple Syrup
  • 8-10 Mint Leaves
  • 2 Dashes Aromatic Bitters
  • Skewered Mint Sprig and Watermelon Cube Garnish