Moravian Sugar Cake Recipe

Serves: 12 Save

Ingredients (13)

  • For the Cake
  • 2 teaspoons instant yeast
  • 1/4 cup warm water (between 110 an 115°F)
  • 1/2 cup (about 3 1/2 ounces), plus 1 teaspoon sugar
  • 3 1/2 cups (about 17 1/2 ounces) all-purpose flour
  • 1/2 teaspoon salt
  • 12 tablespoons (6 ounces) unsalted butter, softened
  • 1 egg
  • 1/2 cup cooked mashed potatoes, unseasoned, room temperature
  • 1/2 cup whole milk
  • 2 teaspoons vanilla
  • 3/4 cup light brown sugar
  • 2 teaspoons ground cinnamon

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Directions

Learn how to make this recipe at Serious Eats