Pandan Khanom Chan (Layered Rice Sweets) Recipe

Serves: 16 Save

Ingredients (6)

  • 10 pandan leaves, chopped, or 2-3 tablespoons natural pandan extract
  • 4 cups water, divided
  • 3 cups sugar
  • 2 1/2 teaspoons kosher salt, divided
  • 1 cup coconut milk
  • 4 cups (1 pound) glutinous rice flour, divided

Directions

Learn how to make this recipe at Serious Eats

Piña Colada

This creamy Pina Colada is a combination of rich coconut milk, rum and sweet pineapple juice is a harmonious blend. Garnished with a pineapple wedge and maraschino cherry, each sip offers refreshing and decadent flavors.

Ingredients (6)

  • 1.75 oz. Captain Morgan White Rum
  • 1 oz. Cream of coconut
  • 1 oz. Double Cream
  • 0.75 oz. Lime
  • 2.5 oz. Pineapple juice
  • Pineapple slice and Maraschino Cherry to garnish

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