Orange Buttermilk Sherbet Recipe

Serves: 8 Save

Ingredients (6)

  • 1 1/2 cups freshly squeezed orange juice (from 6 to 8 oranges)
  • 1 1/2 cups buttermilk
  • 1 cup sugar
  • 1/2 cup light corn syrup
  • 2 tablespoons orange zest
  • 1 teaspoon kosher salt

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Serious Eats