Paddington Burgers Recipe | Cook the Book

Serves: 6 Save

Ingredients (13)

  • 1 1/2 pounds extra-lean ground beef
  • 2 large eggs
  • 1 onion, chopped and sautéed until well-browned
  • 1 cup fresh bread crumbs
  • 1/2 cup tomato sauce
  • 1 tablespoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • Sautéed sliced onions, for serving
  • English mustard, for serving
  • Lettuce, for serving
  • Tomato slices, for serving

Directions

Learn how to make this recipe at Serious Eats