Pecan Sandies Recipe
Ingredients (8)
- 2 cups (about 10 ounces) all purpose flour
- 1 teaspoon kosher salt
- 18 tablespoons unsalted butter, at room temperature
- 1/2 cup packed light brown sugar
- 1/2 cup sugar
- 2 teaspoons vanilla extract
- 2 teaspoons bourbon
- 2 cups chopped pecans
Directions
Learn how to make this recipe at Serious Eats