
Grilled Shishito Peppers with Sesame Oil and Salt Recipe | Cook the Book
Ingredients (3)
- 1 pound shishito peppers
- 2 tablespoons Asian (dark) sesame oil
- Coarse sea salt
Directions
Learn how to make this recipe at Serious Eats
Ingredients (6)
- 1.5 oz. Don Julio Blanco Tequila
- .75 oz. Honey Syrup
- .75 oz. Fresh Lime Juice
- .5tsp of Ground Turmeric
- .5tsp of Sea Salt
- Ice