The Portland 75 Recipe

Ingredients (7)

• 1 1/2 ounces gin
• 1/4 ounce Clear Creek Distillery Douglas Fir Eau de Vie
• 1/2 ounce freshly squeezed lemon juice from 1 lemon
• 1/4 ounce simple syrup (see note)
• 4 dashes The Bitter Truth Lemon Bitters
• 5 ounces sparkling rosé wine such as Bugey Cerdon, chilled
• Lemon peel for garnish