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Pan-Seared Pig's Ears Recipe
Ingredients (9)
- 2 pig's ears
- 1 onion, roughly chopped
- 1 teaspoon kosher salt
- Ground black pepper
- 3 tablespoons cooking oil
- To season with:
- Sprinkling of salt
- Freshly ground black pepper
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats