Quick Gluten-Free Chocolate Cake Recipe

Ingredients (11)

• 1 1/2 ounces (1/2 cup) natural cocoa powder
• 1 cup boiling water
• 7 ounces (1 cup) granulated sugar
• 5 ounces (1 1/4 cups) white rice flour
• 1 1/2 ounces (1/4 cup) sweet rice flour
• 1 1/4 ounces (1/4 cup) potato starch
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/3 cup canola oil
• 1 large egg