Peach-Thyme Lemonade Recipe
Ingredients (8)
- 3 fresh peaches, pits discarded, flesh roughly chopped
 - 1 cup fresh juice from 10 to 12 lemons
 - 3/4 cup sugar
 - Pinch salt
 - 1 bunch thyme
 - 3 cups cold water
 - 1 quart ice
 - Peach slices and thyme leaves for garnish
 
Directions
Learn how to make this recipe at Serious Eats