Easy Rapid-Pickled Onions Recipe

Name: Easy Rapid-Pickled Onions Recipe
Yield: 4 servings
Ingredients: Red Onion; Red Wine Vinegar

Serious Eats

Serves: 4 Save

Ingredients (2)

Raw onion, sliced, cut into rings, or diced (as much as you need for your recipe)
Red wine vinegar to cover

Directions

Learn how to make this recipe at Serious Eats

Go to Recipe

Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

10%

30%

Carbs

88%

40%

Fats

30%

Positive Nutrients

Protein

0.6g

1.3% DV

Dietary Fiber

3.4% DV

Polyunsaturated Fat

0% DV

Monounsaturated Fat

0% DV

Vitamin D

0mcg

0% DV

Iron

0.4mg

2.2% DV

Vitamin B12

0mcg

0% DV

Calcium

16.6mg

1.3% DV

Vitamin B6

0.1mg

4% DV

Magnesium

8.1mg

1.9% DV

Vitamin C

4.5mg

5% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

1.1mcg

0.1% DV

Thiamin B1

0mg

2.2% DV

Riboflavin

0mg

1.2% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

2.4g

4.8% DV

Saturated Fat

0.1% DV

Sodium

7mg

0.3% DV

Carbohydrates

5.5g

2% DV

Total Fat

0.1g

0.1% DV

Cholesterol

0mg

0% DV

Easy Rapid-Pickled Onions Recipe

Ingredients (2)

Directions

Sharing options