Pickled Hakurei Turnips Recipe
Ingredients (6)
- 1 bunch hakurei turnips (approximately six, see note)
- 1 teaspoon salt
- 1/2 cup rice wine vinegar
- 1 teaspoon sugar
- 1/2 tea black peppercorns, crushed
- 3 thin slices of ginger
Directions
Learn how to make this recipe at Serious Eats