Pickled Red Grapes Recipe
Ingredients (9)
- 1 pound red grapes
- 1 cup apple cider vinegar
- 1/4 cup water
- 1 cup granulated white sugar
- 1 cinnamon stick
- 1/2 vanilla bean
- 1/4 teaspoon cloves
- 1/4 teaspoon black peppercorns
- 1/8 teaspoon yellow mustard seeds
Directions
Learn how to make this recipe at Serious Eats
The epitome of elegance in a cocktail glass - Francés 75. An effervescent delight blends the botanicals of gin with lemon, balanced beautifully by a dash of sugar syrup and a generous topping of champagne, adding a sparkling sophistication.
Ingredients (6)
- 1 oz. Tanqueray No. TEN Gin
- 0.75 oz. Lemon Juice
- 0.5 oz. Simple Syrup
- 2 oz. Brut Champagne
- Lemon Twist Garnish
- <i>*Approximate serving size is 1.4 servings. Please enjoy responsibly. </i>
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!