Red Onion Jam Recipe

Serious Eats
Serves: 8 Save

Ingredients (8)

  • 2 tablespoons olive oil
  • 2 pounds red onions, halved and thinly sliced
  • 1 cup dry red wine
  • 1/3 cup light brown sugar
  • 1 tablespoon chopped fresh thyme
  • 2 tablespoons balsamic vinegar
  • 1/2 teaspoon Kosher salt, plus more to taste
  • 1/2 teaspoon freshly ground black pepper, plus more to taste

Directions

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Spicy Mexican Mule

The Bar

Ingredients (5)

  • 1.5 oz. Don Julio Reposado Tequila
  • 0.5 oz. Cassis Liqueur
  • 0.5 oz. Fresh Lime Juice
  • 3 oz. Ginger Beer
  • Ice
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