Spiced Potato Bhaaji Recipe

Serious Eats
Serves: 2 Save

Ingredients (4)

  • 1 1/2 tablespoons vegetable oil
  • 2 large russet potatoes (about 2/3 pound) cut into 1/4-inch rounds
  • Kosher salt
  • 1 teaspoon red chilli powder

Directions

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