Roast Turkey and Black Bean Quesadillas Recipe
Ingredients (8)
- 4 ounces (about 1 cup) grated Jack, Cheddar, or Oaxacan string cheese
- 4 ounces (about 1 cup) pulled roasted turkey meat
- 1/2 cup drained rinsed canned black beans
- 2 pickled jalapeños, finely minced
- 1/4 cup chopped fresh cilantro leaves
- 2 (10-inch) flour tortillas
- 3 tablespoons vegetable oil
- Kosher salt
Directions
Learn how to make this recipe at Serious Eats
Ingredients (8)
- 1.5 oz. Don Julio Blanco
- 0.5 oz. Lemon Juice
- 4 oz. Tomato Juice
- 1 pinch of Salt and Pepper
- 3 dashes of Worcestershire Sauce
- 4 dashes of Tabasco sauce
- Ice
- 1 Lemon Wedge, 1 Celery Stick, 1 Cherry Tomato
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