Pickled Prunes Recipe

Serious Eats
Serves: 6 Save

Ingredients (14)

  • 1 pound pitted prunes
  • 1 cup red wine vinegar
  • 1 small blood orange, zest removed with peeler
  • 1/4 cup brown sugar
  • 1/4 cup honey
  • 1 teaspoon grated fresh ginger
  • 1/4 teaspoon black peppercorns
  • 1/4 teaspoon whole cloves
  • 1/8 teaspoon red chili flakes
  • 4 green cardamom pods
  • 3 allspice berries
  • 1 star anise
  • 1 bay leaf
  • pinch sea salt

Directions

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