Queen's Park Swizzle Recipe
Ingredients (5)
- 3 ounces 80-proof Demerara rum (El Dorado and Lemon Hart are recommended brands)
- 1/2 ounce rich simple syrup
- 1/2 ounce fresh lime juice
- 2 dashes Angostura bitters
- 8 to 10 fresh mint leaves
Directions
Learn how to make this recipe at Serious Eats
Ingredients (7)
- 1.5 oz. Captain Morgan Dark Rum
- 0.75 oz. Lime Juice
- 3.5 oz. Ginger Beer
- 2 dashes of Bitters
- Ice
- Cherry Garnish
- Sprigs of Rosemary Garnish