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Salt-Fried Pork Recipe
Ingredients (8)
- 8 ounces fresh boneless pork belly, skin on
- 1 medium-sized leek or 5 green onions, both white and green parts
- 2 tablespoons cooking oil
- 1 1/2 to 2 tablespoons chiil bean paste
- 1 to 2 teaspoons fermented black beans
- 1 teaspoon light soy sauce
- 1/4 to 1/2 teaspoon sugar
- 1/4 to 1/2 teaspoon kosher salt
Directions
Learn how to make this recipe at Serious Eats
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