Herbed Cucumber Radish Tea Sandwiches Recipe

Serves: 6 Save

Ingredients (11)

  • 1 1/2 cups labne (See note)
  • 1 1/2 cups finely chopped dill
  • 2/3 cup finely minced chives
  • 1 tablespoon lemon juice
  • 1 1/2 teaspoons Worcestershire sauce
  • Salt and pepper
  • 12 thin slices white sandwich bread, crust removed (See note)
  • 6 ounces (1 1/2 sticks) unsalted butter, softened
  • 6 small radishes, scrubbed and sliced 1/8-inch thick
  • 1 medium English cucumber (see note), sliced 1/8-inch thick
  • 3/4 cup pea shoots

Directions

Learn how to make this recipe at Serious Eats

Tanqueray & Tonic

This classic cocktail effortlessly blends the distinct taste of gin with the refreshing fizz of tonic. Add a slice of lime and voilĂ ! A symphony of crisp, refreshing and oh-so-sophisticated flavors.

Ingredients (4)

  • 1.5 oz. Tanqueray No. TEN Gin
  • Tonic Water
  • Grapefruit Wheel Garnish
  • Thyme Sprig Garnish