Red Onion Jam Recipe

Name: Red Onion Jam Recipe
Yield: 32 servings
Ingredients: Red Onion; Sugar; 750mL Bottle Dry Red Wine; Red Wine Vinegar

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Serves: 32 Save

Ingredients (4)

6 cups finely diced red onions (about 4 large)
2 cups sugar
1 (750 ml) bottle dry red wine
1 cup red wine vinegar

Directions

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Talisker 10 Year Old

The Bar

Ingredients (1)

750ml Talisker 10 Year Old Single Malt Scotch Whisky

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

98%

40%

Fats

30%

Positive Nutrients

Protein

0.3g

0.7% DV

Dietary Fiber

0.5g

1.7% DV

Polyunsaturated Fat

0% DV

Monounsaturated Fat

0% DV

Vitamin D

0mcg

0% DV

Iron

0.2mg

1.1% DV

Vitamin B12

0mcg

0% DV

Calcium

8.9mg

0.7% DV

Vitamin B6

0mg

2.8% DV

Magnesium

5.8mg

1.4% DV

Vitamin C

2.1mg

2.4% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

1mcg

0.1% DV

Thiamin B1

0mg

1.2% DV

Riboflavin

0mg

1.3% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

13.9g

27.8% DV

Saturated Fat

0.1% DV

Sodium

2.8mg

0.1% DV

Carbohydrates

15.9g

5.8% DV

Total Fat

0% DV

Cholesterol

0mg

0% DV

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Red Onion Jam Recipe

Ingredients (4)

Directions

Talisker 10 Year Old

Ingredients (1)

Red Wine Vinegar

Sugar

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