Sautéed Broccoli Rabe With Garlic and Chili Flakes Recipe

Serves: 4 Save

Ingredients (5)

  • Kosher salt
  • 1/4 cup (60ml) extra-virgin olive oil
  • 4 medium cloves garlic, thinly sliced
  • Large pinch red pepper flakes
  • 1 pound (450g) broccoli rabe, ends trimmed

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Directions

Learn how to make this recipe at Serious Eats