Radish and Yogurt Chutney Recipe

Serves: 4 Save

Ingredients (6)

  • 1/2 cup Greek yogurt
  • 3 ounces red radishes, grated and squeezed to get rid of excess liquid
  • Salt, to taste
  • 1/2 teaspoon cumin seeds, toasted
  • 4 fresh mint leaves, finely shredded
  • 1/2 green chile, deseeded and chopped (optional)

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Serious Eats