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Quince Hand Pies Recipe
Ingredients (18)
- For the Crust:
- 1 cup unsalted butter
- 2 cups all purpose flour
- 3 tablespoons sugar
- 3/4 teaspoon salt
- Cold water
- For the Quince:
- 2 large quince
- 1 lemon
- 3/4 cup sugar
- 2 tablespoons butter
- 1/2 cup heavy cream
- 1/2 vanilla bean, split and scraped
- Pinch each of ground cardamom, allspice and coriander
- To Bake:
- 1 egg yolk
- 2 teaspoons water
- Sugar in the raw
Directions
Learn how to make this recipe at Serious Eats