Roast Asparagus with Long Pepper Gremolata Recipe

Serious Eats
Serves: 4 Save

Ingredients (6)

  • 1 bunch (1 pound) asparagus
  • 2 tablespoons oil
  • 1 1/2 teaspoons long pepper, toasted and freshly ground
  • 1 1/2 teaspoons coriander, toasted and freshly ground
  • 4 cloves garlic, minced
  • Zest of one lemon

Directions

Learn how to make this recipe at Serious Eats

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!