Roasted Yam and Radicchio Sandwiches Recipe

Ingredients (17)

• For the Roasted Yams and Radicchio:
• 1 pound yams, scrubbed and sliced crosswise into 1/2-inch-thick rounds
• 3 tablespoons olive oil
• 1/2 teaspoon finely grated zest and 1 tablespoon juice from about 1 lemon
• 3/4 teaspoon smoked paprika
• 1/2 teaspoon Aleppo pepper (or crushed red pepper flakes)
• Kosher salt and freshly ground black pepper
• 1 head radicchio, halved and thinly sliced
• 2 medium shallots, thinly sliced
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• For the Assembly
• 1/4 cup tahini
• 1/4 cup mayonnaise
• 1 tablespoon juice from about 1 lemon
• 1 cup sprouts, such as radish or alfalfa
• 1/4 cup toasted walnuts, coarsely chopped
• 8 slices whole wheat bread