Dinner Tonight: Skirt Steak with Red Wine Sauce Recipe

Serves: 2 Save

Ingredients (10)

  • 3/4 pound skirt steak
  • 1/2 teaspoon salt
  • Black pepper
  • 1/2 tablespoon vegetable oil
  • 1/2 cup red wine
  • 2 fresh thyme sprigs
  • 1 bay leaf
  • 1/2 teaspoon sugar
  • 1/4 teaspoon Worcestershire sauce
  • 1 tablespoon butter, cut into 1/4 inch chunks

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Serious Eats