Serious Salads: Stone Fruits with Ginger-Lime Syrup and Mint Recipe
Ingredients (8)
- 1 cup water
- 1/2 cup sugar
- 1/2 cup sliced fresh ginger, left unpeeled
- 3 ripe peaches, sliced
- 3 ripe plums, sliced
- 3 ripe nectarines, sliced
- 1/4 cup fresh lime juice, from 2 limes
- 1 tablespoon chopped fresh mint
Directions
Learn how to make this recipe at Serious Eats
This Cuban classic Mojito is a refreshing mix of crisp, white rum, sparkling soda water, fresh, zesty lime and fragrant mint leaves. Balancing the rum's smooth warmth with the lime's citrusy tang and the mint's cool, herbal notes, it promises to burst a tropical bliss!
Ingredients (5)
- 2 oz. Captain Morgan White Rum
- 0.75 oz. Lime Juice
- 0.75 oz. Sugar Syrup
- 2 oz. Soda Water
- 10 Mint Leaves
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