Serious Salads: Stone Fruits with Ginger-Lime Syrup and Mint Recipe

Serious Eats
Serves: 4 Save

Ingredients (8)

  • 1 cup water
  • 1/2 cup sugar
  • 1/2 cup sliced fresh ginger, left unpeeled
  • 3 ripe peaches, sliced
  • 3 ripe plums, sliced
  • 3 ripe nectarines, sliced
  • 1/4 cup fresh lime juice, from 2 limes
  • 1 tablespoon chopped fresh mint

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The Singleton of Glendullan 12 Year Old

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Ingredients (1)

  • 750ml The Singleton of Glendullan 12 Year Old
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