Sausage and Radicchio Pizza Recipe

Serious Eats
Serves: 4 Save

Ingredients (9)

  • 1 recipe Neapolitan Pizza Dough, or 2 pounds store-bought pizza dough
  • 1 (14-ounce) can whole peeled tomatoes, preferably San Marzano
  • Kosher salt
  • 1 pound fresh mozzarella, torn into rough chunks and drained
  • 12 ounces bulk sweet Italian sausage
  • 1 medium head radicchio, roughly chopped
  • 4 to 6 ounces grated Parmesan cheese
  • 24 fresh basil leaves
  • 1/4 cup extra-virgin olive oil

Directions

Learn how to make this recipe at Serious Eats

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!