Seelbock Recipe

Serves: 1 Save

Ingredients (6)

  • 1 1/2 ounces rye whiskey (I used Rittenhouse)
  • 1/2 ounces Cointreau
  • 1/4 ounce lemon bitters (yes, measure!)
  • 2 dashes Angostura bitters
  • 4 ounces Aventinus doppelbock
  • Garnish: lemon twist

Directions

Learn how to make this recipe at Serious Eats

Dill Cucumber Gin

Ingredients (8)

  • 1.5 oz. Tanqueray London Dry Gin
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Elderflower Liqueur
  • 0.5 oz. Sugar Syrup
  • 2 pieces Cucumber
  • 2 pieces Dill
  • 1 pinch of Salt
  • Ice